Water Pollution with Sollution Essay Example

Water Pollution with Sollution Paper When toxic substances enter lakes, streams, rivers, oceans, and other water bodies, This results in the pollution of water Water pollution has many sources. The most polluting of them are the city sewage and industrial waste discharged into the rivers. Agricultural run-off, or the water from the fields that drains into rivers, is another major water pollutant as it contains fertilizers and pesticides. Domestic sewage waste water that is discarded from households called sanitary sewage, such water is impure The main organic materials are food and vegetable waste, plant nutrient come from chemical soaps, washing powders, etc. Domestic sewage is also very likely to contain disease-causing microbes. Thus, disposal of domestic waste water is a significant technical problem. Today, many people dump their garbage into streams, lakes, rivers, and seas, Today cleaning products are synthetic detergents and come from the petrochemical industry. Most detergents and washing powders contain phosphates, which are used to soften the water among other things. These and other chemicals contained in washing powders affect the health of all forms of life in the water. Agricultural Run off The high nitrate content in groundwater is mainly from irrigation run-off from agricultural fields where chemical fertilizers have been used indiscriminately. Industrial effluents During the last fifty years, the number of industries in India has grown rapidly. Waste water from manufacturing or chemical processes in industries contributes to water pollution. Most major industries have treatment facilities for industrial effluents. But this is not the case with small-scale industries, which cannot afford enormous investments in pollution control equipment as their profit margin is very slender. We will write a custom essay sample on Water Pollution with Sollution specifically for you for only $16.38 $13.9/page Order now We will write a custom essay sample on Water Pollution with Sollution specifically for you FOR ONLY $16.38 $13.9/page Hire Writer We will write a custom essay sample on Water Pollution with Sollution specifically for you FOR ONLY $16.38 $13.9/page Hire Writer Effects of water pollution The effects of water pollution are not only devastating to people but also to animals, fish, and birds. Polluted water is unsuitable for drinking, recreation, agriculture, and industry. It diminishes the aesthetic quality of lakes and rivers. Nobody can escape the effects of water pollution. The individual and the community can help minimize water pollution. By simple housekeeping management practices the amount of waste generated can be minimized. Solution on water pollution The need for water pollution solutions that work is growing intensely. Despite laws that are designed to protect our water from pollutants and contaminants, water pollution continues to be a very large part of our planets peril. There are many laws in place to help protect the waters from pollution. However, enforcement of these laws is very slim. Since the Ocean is a vast territory, many vessels are still discharging and dumping directly into our oceans and poisoning them With contaminants. Environmental police have taken charge of enforcing water pollution solutions. They have targeted everyone from delivery vehicles to the largest and wealthiest companies in the city. If more cities would follow suit, we would be well on our way to protecting our planet from intolerable water supplies. Solutions To Water Pollution Ð’Â ± What You Can DO Outside of enforcing the current laws and creating even tougher regulations to prevent the continued pollution of water, there are dedicated and relatively simple objectives that everyone can participate in so that we can provide water pollution solutions to the average citizen. Simple steps like driving hybrid cars and using home water coolers can reduce water pollution. Littering in any form can also create additional pollution. Conserving clean water supplies can be beneficial in many ways, including preventing the need for use of tainted water supplies For instance, if everyone supported clean agriculture here would no longer be a market for agriculture that is responsible for poisonous runoff and ground water pollution . Acculturative is easier than ever to recognize because of the new standards for organic labeling. Organic foods mean that there were no pesticides or other harmful contaminants used in outgrowing of the food. When a food product is labeled organic, federal law requires that it meets criteria for being 75% organic or better. When a food product is labeled 100% organic it meets the criteria for being 99% organic or better. 100% organic foods include the soil in which the product was grown as ell as the process of which the product was packaged, shipped, and distributed. But supporting organizations you are supporting water pollution solutions through clean agriculture. The preservation of natural wetlands provides a relatively simple water pollution solution. Wetlands serve as natures filter and create a natural buffering zone between the water and Thailand. The vast amount of various plant life, naturally occurring bacteria and algae, indiscrimination help to filter destructive pollutants. Wetlands can be easily preserved through replanting efforts. Planting appropriate foliage channel a wetland survive. While some wetlands have been filled and developed, wetlands tend tomato rather poor environments to build upon. Types of water pollution Despite the many types of water pollution many people still see this as a single source issue,usually blaming big business for the depletion of many natural bodies of water and the life within. Whew big business is partially to blame, homeowners, recreational and professional boaters, Andean farmers can contribute to the condition of the planets water. Something as simple as flicking a cigarette butt out the window, which is often carried away bistros drains that may eventually empty out into bays, rivers, or oceans, leads to rather basic buttonholing pollutants in the waters of the world. We can all contribute to cleaning up the planetary we all realize that we have a shared culpability in its health. Various types of water pollution point to the different sources that can cause pollutants taffeta the waterways. Act of water pollution Separating water pollution facts from water pollution myths is a bit like separating oxymoron hydrogen With tweezers. The facts about water pollution have gotten rather mixed up in between hype, hope, skilled lattice spin, and a host of other issues that have been deemed bathe notorious they as more important. Yet it is important to educate o neself when it comes to the water pollution issues that are facing just the country, but the whole world. Marine ecosystems are more than just interesting places to water ski. They are the lifes blood of the planet. Without marine ecosystems there would be no planet, and no life. That is why preserving our water is so vital to ensuring that the planet has a brighter tomorrow. First of all, it is important to recognize that not all of the pollutants hat end up in the water commerce water based activities. In fact, an interesting water pollution fact reveals that only 20% of the pollutants in oceans, rivers, bays, streams, lakes, and other bodies of water come firewater based activities The remaining 8 0% is derived from land based activities . This means that it is not just transportability of the beach goers to clean up the ocean. We are all responsible for doing what weaken to protect and preserve the planets water supplies. Another interesting albeit not surprising water pollution fact reveals that claiming a chunk of that% of pollution due o water based activities is caused by cruise ships . A one week cruise on cruise ships yields more than a million gallons of grey water. Grey water refers to waste water that has been tainted by soaps, detergents, and other sources of negative environmental impact but does not include human waste. These soaps and detergents grey water can literally poison the ecosystem and pollute the water which in turn salvageable wildlife. These floating cities are also responsible for producing over 200,000 gallons of raw sewage,much of which is dumped during ocean transit. The liege water, which is loaded with oils, disulfide, and other pollutants can account for at least 35,000 gallons of weekly contamination. Most of us feel we have no control over how a cruise ship operates and many have never even been on one-So lets move some of our water pollution facts closer to home. Tittering jeopardizes marlinespike, which interrupts the balance of the ecosystem. Annually, plastic litter is responsible for the deaths of more than 1 00,000 marine mammals like porpoises and sea otters. This same plastic pollution is responsible for the deaths of at least a million sea birds underflow like pelicans and gulls. There is no way to accurately tally the number of fish deathwatches by plastic pollution b ut the estimates are up near three or four million on an annual basis. Littering and a failure to recycle plastics, even if you dont live near the coastline, have some pretty dramatic consequences. Punctiliousness pollution is generally a single element caused by one main source. An industrially into a river would be an example of punctiliousness pollution. Alternatively, unpretentiousness pollution is the result of numerous causes of contaminants Thatcher pollution. These pollutants can travel great distances in the form of runoff or thoroughwort rains. Surface water pollution is the most recognizable form of water contamination. This is the pollution that can be visibly seen floating on the top of the water. While surface water pollutions often in the form of trash it can also be chemically based, such as gasoline or oil slicks floating the waters surface. Groundwater pollution refers to the effects of chemicals (such as pesticides) that seep throughout ground and enter water sources that originate underground. Well water is groundwater, outgeneraled pollution can be extremely dangerous to the health Of humans as well as to athlete of the planet. Same types Of water pollution are derived from an imbalance within the ecosystem which can be caused by natural and unnatural sources. When an ecosystem is out of balance, oxygenations can occur. A water based ecosystem is made up a multitude of living organisms,including microorganisms natural balance of leather and unhealthy microorganisms keeps the water vasectomys thriving. When that ecosystem is thrown off balance, the leather microorganisms outnumbered by the unhealthy microorganisms, which cause a depletion of oxygen within water and releases gases such as sulfides or ammonia. With a wide variety of types of water pollution, a single action will not be enough to ward Off more pollutants. Prevention starts with awareness and continues with a dedicated effort to monotony prevent further contamination but also clean up the present pollutants. Everyone from the bosses of large production companies to the cigarette butt flicker has to toothier share in order to prevent water pollution. As research becomes more accurate and the data can help indicate which types of water evolutionary doing the most destruction to our natural resources, focused projects and laws can become a bigger part of the solution.

Cocaine Bashing essays

Cocaine Bashing essays The world will always have illegal drug problems until new strategies are developed is this true. And what are some of the problems and solutions. Illegal drugs will always be a problem in the world. Illegal drugs cause people to steal from people or houses so they can pay for their drugs. Maybe even kill for money. On top of this addicts get in trouble with the law. It causes terrible problems for your health and body and you end up getting addicted to it. I think it is true that if the world will always have illegal drug problems until strategies are developed. I think some solutions could be to have injection rooms and if you are addicted you should obtain a license and obtain the drugs for free instead of getting it from dealers. Illegal drugs are found all over the world and it will be like that unless something is done. Drugs cause people of all ages young and all to steal, they steal because they need money to pay for the drugs. They dont want to do but they have to because they are addicted. Theyre stealing gets them into trouble with the law. One for stealing and two for possession of illegal. I think some solutions for people who are addicted and need to steal are they could go to special injection rooms were they are given drugs which are then reduced slowly until the person is rid of the addiction. Like in the U.K. and Sweden they do this but in places like America they just have illegal drug dealers. Also they could invent a patch like they did for cigarettes accept for different types of drugs. The people who sell are even worse they find pour people on the streets to sell it for them. If they dont pay up in the end they would often get killed or to torture them they would kill their family. The dealers mostly would always or make the drugs themselves, which is causing all the problems in the first place. The worst thing about doing drugs is what it does t ...

Maple Sap Collection and Syrup Production

Maple Sap Collection and Syrup Production Maple syrup is a natural forest food product and, for the most part, only produced in temperate North American woodlands. More specifically, the sugary sap is mostly collected from the sugar maple (Acer saccharum) which grows naturally in the northeastern United States and eastern Canada. Other maple species that can be tapped are red and Norway maple. Red maple sap tends to yield less sugar and early budding causes off flavors so its seldom used in commercial syrup operations. The basic process of sugar maple syrup production is fairly simple and has not dramatically changed over time. The tree is still tapped by boring using a hand brace and drill bit and plugged with a spout, called a spile. The sap flows into covered, tree-mounted containers or through a system of plastic tubing and is collected for processing. Converting maple sap into syrup requires removing water from the sap which concentrates the sugar into a syrup. The raw sap is boiled in pans or continuous feed evaporators where the liquid is reduced to a finished syrup of 66 to 67 percent sugar. It takes an average of 40 gallons of sap to produce one gallon of finished syrup. The Maple Sap Flow Process As do most trees in temperate climates, maple trees enter dormancy during winter and store food in the form of starches and sugar. As day temps start to rise in late winter, stored sugars move up the trunk to prepare for feeding the tree growth and budding process. Cold nights and warm days increase the flow of sap and this starts what is called the sap season. During warm periods when temperatures rise above freezing, pressure develops in the tree. This pressure causes the sap to flow out of the tree through a wound or tap hole. During cooler periods when temperatures fall below freezing, suction develops, drawing water into the tree. This replenishes the sap in the tree, allowing it to flow again during the next warm period. Forest Management for Maple Sap Production Unlike managing a forest for timber production, sugarbush (term for a stand of sap trees) management does not depend on maximum annual growth or growing straight defect-free timber at an optimum stocking level of trees per acre. Managing trees for maple sap production is focused on annual syrup yield on a site where optimal sap collection is supported by easy access, adequate numbers of sap-producing trees, and forgiving terrain. A sugarbush should be managed for quality sap producing trees and less attention is paid to tree form. Trees with crooks or moderate forking are of little concern if they produce a quality sap in adequate quantities. Terrain is important and has a major influence on sap flow. Southern facing slopes are warmer which encourages early sap production with longer daily flows. Adequate accessibility to a sugarbush decreases labor and transport costs and will enhance a syrup operation. Many tree owners have opted not to tap their trees in favor of selling sap or leasing their trees to syrup producers. There must be sufficient numbers of sap producing maples available with desirable access to each tree. We recommend you check with a regional sap producers association for buyers or renters and develop an appropriate contract. The Optimal Sugarbush Tree and Stand Size The best spacing for a commercial operation is about one tree in an area measuring 30 feet x 30 feet  or 50 to 60 mature trees per acre. A maple grower can start at a higher tree density but will need to thin the sugarbush to achieve a final density of 50-60 trees per acre. Trees 18 inches in diameter (DBH) or larger should be managed at 20 to 40 trees per acre. It is very important to remember that trees under 10 inches in diameter should not be tapped due to serious and permanent damage. Trees over this size should be tapped according to its diameter: 10 to 18 inches - one tap per tree, 20 to 24 inches - two taps per tree, 26 to 30 inches - three taps per tree. On average, one tap will yield 9 gallons of sap per season. A well-managed acre might have between 70 and 90 taps 600 to 800 gallons of sap 20 gallons of syrup. The Making of a Good Sugar Tree A good maple sugar tree usually has a large crown with significant leaf surface area. The greater the crowns leaf surface of a sugar maple, the greater is the sap flow along with increased sugar content. Trees with ​crowns more than 30 feet wide produce sap in optimum quantities and grow larger faster for increased tapping. A desirable sugar tree has a higher sugar content in the sap than others; they are typically sugar maples or black maples. It is very important to have good sugar producing maples, as an increase of 1 percent in sap sugar reduces processing costs up to 50%. The average New England sap sugar content for commercial operations is 2.5%. For an individual tree, the volume of sap produced during one season varies from 10 to 20 gallons per tap. This amount depends on a specific tree, weather conditions, sap season length, and collection efficiency. A single tree can have one, two, or three taps, depending on size as mentioned above. Tapping Your Maple Trees Tap maple trees in early spring when daytime temperatures go above freezing while nighttime temperatures fall below freezing. The exact date depends on the elevation and location of your trees and your region. This can be from mid to late February in Pennsylvania to mid-March in upper Maine and eastern Canada. Sap usually flows for 4 to 6 weeks or as long as the freezing nights and warm days continue. Taps should be drilled when temperatures are above freezing to reduce the risk of damage to the tree. Drill into the trunk of the tree in an area that contains sound sap wood (you should be seeing fresh yellow shavings). For trees with more than one tap (20 inches DBH plus), distribute the tapholes evenly around the circumference of the tree. Drill 2 to 2 1/2 inches into the tree at a slight upward angle to facilitate flow of sap from the hole. After making sure that the new taphole is free and clear of shavings, gently insert the spile with a light hammer and do not pound the spile in the taphole. The spile should be set properly to support a bucket or plastic container and its contents. Forcefully mounting the spile can split the bark which prevents healing and could cause a substantial wound on the tree. Do not treat the taphole with disinfectants or other materials at the time of tapping. You always remove spiles from the tapholes at the end of the maple season and should not plug the hole. Tapping done properly will allow tapholes to close and heal over naturally which will take about two years. This will ensure that the tree continues to remain healthy and productive for the remainder of its natural life. Plastic tubing can be used in place of buckets but can become a bit more complicated and you should consult a maple equipment a dealer, your local maple producer, or Cooperative Extension Office.

Symbolism in the Short Story Essay Example | Topics and Well Written Essays - 500 words

Symbolism in the Short Story - Essay Example For instance, a substantial part of the story is spent on describing the â€Å"stepping stones† in the river and the girl’s passage of it. Stepping stones and rivers have traditionally been symbolic of the journey of life. Rivers are also important as boundaries and crossing them often signifies passage from one world to another. The crossing of river Jordan into the Promised Land, for instance, is a crucial element of the Bible (Ferber, 2007, p. 170). The stepping stones, that are at first harder to cross and easy afterwards are also symbolic of the passage of life. This is the first hint that the speaker may be coming from a different land, or even a different plane of existence. The emphasis on the â€Å"glassy† sky is yet another symbolic clue. Glassy has connotations of an unnatural or artificial material, as it is man-made. It can also signify a certain deadness of the subject, an absence of expression as in the phrase â€Å"glassy eyes†. The absence of life, and the distance she feels from manmade objects further intensify the suggestion that the speaker is already dead. The narrator also mentions several objects of the landscape that she finds missing, suggesting a rather long absence. There was now a road that had replaced the pave and the pine tree she knew was gone.

Public policy on public houses; a look in to influencing factors on Essay

Public policy on public houses; a look in to influencing factors on attitudes of binge drinking 18-24 yr olds - Essay Example involve consuming about half the weekly dose of alcohol in a single drinking session and those who indulge in binge drinking perceive consuming large amounts of alcohol as being beneficial for them. The reasons for binge drinking are complex, but are associated with stress, uncertainty, peer pressures and low self - esteem experienced by young adults as they gradually assume adult responsibilities. Those young adults who indulge in binge drinking episodes may be new to drinking in groups, but they do have an ability to say no and hence are not addicted to alcohol. However, these young adults want to form bonds and get rid of stress, thinking that alcohol can help them with a quick fix, thanks to the unethical marketing campaigns of the 1980s in which United Kingdom and European brewers tried to retain their sagging markets by focusing on the younger generation. This dissertation attempts to identify the influencing factors associated with attitudes of binge drinking which can have an impact on marketing for educating the public and designing interventions for positively influencing young adults. Binge drinking has attracted much attention in recent years, not only in the United Kingdom, but also in many other countries that have a predominantly Anglo – Saxon culture (MCM Research, 2004, Pp. 2 – 5). Although several definitions of binge drinking have been presented in literature (Oei, 2004, Pp. 160), (MCM Research, 2004, Pp. 2 – 5) and (Alcohol Concern, 2003, Pp. 1), the phenomenon usually refers to the consuming of half the recommended weekly dose of alcohol in a single drinking session and this translates to consuming about five servings of alcoholic beverages in rapid succession (Norman, 1998, Pp. 168). The phenomenon of binge drinking usually translates into scenes involving young people of both sexes struggling along on public streets, young men and women being noisily sick on the streets at late hours, fights and brawls of the most barbarous character

Of Mice and Men Essay Example for Free

Of Mice and Men Essay John Steinbeck was born in 1902 in Salinas california. Steinbecks novels can be classified as social novels, dealing with the economic problems of rural labour in America in the 1920s and 30s. Of Mice and Men is set in the farmlands of the Salinas valley, the country side described in the opening chapter of the novel and the ranch itself, may have been familiar to Steinbeck as he grew up in the area where his father owned a farm. The two main themes in Of Mice and Men are loneliness and dreams. These themes are interwoven in that, people who are lonely have the most need of dreams to help them through life. The lonliness theme is evident in many of the characters, Candys long time companion is his dog , Had him since a pup. He said proudly. (pg 47) He cannot bring himself to shoot the old cripped dog, even though he knows its for the best, Whynt you shot him candy asks Carlson. No, I couldnt do that, I had im too long (pg 47) With his dog gone candy will have lost his long time companion. Crooks the nigger ranch hand lives in enforced solitude away from the other men. Here Steinbeck introduces the predudice black people encountered around the time in which the novel is set. I aint wanted in the bunk-house, and you aint wanted in my room Crooks tells Lennie. Although at first crooks is upset by Lennies apperance, he invites him into his room. [long as you wont get out and leave me alone, you might as well set down ] His lonliness is evident when he tells Lennie A guy needs somebody to be near him this is also evident when Candy enters the room Come on in if everybodys coming in you might as well it was difficult for Crooks to hide his pleasure. (pg 79) The theme continues when we meet Curlys wife. She is the only women on the ranch. She tries to befriend the men by hanging around the bunkhouse. When she talks with Lennie in the barn she tells Lennie I never get to talk to nobody, I gets awful lonely She has married a man she doesnt raelly love. We know this when again talking with Lennie she tells him Well I aint told this to nobody before, I dont like curly he aint a nice fella. George and Lennie are not lonely during the novel as they have each other. George will be lonely afterwards as he will not have Lennie by his side. Lennie, because his character has a childlike innocence about him he may not fear lonileness like the others. The only evidence we have to show Lennie has some concept of being alone is when he is with crooks and Crooks teases him that George is hurt and may not come back. George gonna come back Lennie reassured himself in a frightened voice (pg 77) The other theme the novel focuses on is the American dream Where many aspired to obtaining a better and more properous life. Many of the farm labourers during this time would have dreamt of buying their own land to work themseleves. The symbol throughout the novel for the dream is rabbits. 2 George and Lennie share a dream to own a little place of their own and live on it. We are introduced to this very early on in the novel when Lennie asks George tell me like you done before about the rabbits (pg 14) George tells Lennie some day we gonna have a little house and a couple of acres and lennie will have his rabbits. Throughtout the book whenever Lennie talks about their dream he always talks about the rabits george will get him. Candy joins them in the dream and could help make it a reality when he offer his savings as downpayment in return for being included. Crooks dreams of being equal to the others. He is skeptical at first you guys is just kiddin yourself. He tells Lennie and Candy But you wont get no land he tells them (pg 80) He rembers his childhood when his father owned a arm and he played with the white children and longs for a similar relashonship with white people again He is drawn into the dream when he hears Candy candy has some money to help buy the land. He asks if the guys would want a hand to work for nothing just his keep, why id come a lend a hand ( pg 81) Curlys wifes continues the theme, all be it a different dream. She has draems of leaving the farm and being in the movies She tells Lennie she met a guy that was gonna put her in the pitchers. The novel focuses on many contrasts. George and Lennie are contrastec on the way they look and behave. Lennie is decribed as a huge man, shapeless of face, with wide sloping shoulders walking heavily, we percieve him to be slow ( in mind and body). George in contrast is small and quick with sharpe features. The more able of the two. Lennie can also be compared to several animals a bear , immensly strong, he is innocent and helpless like the mouse and puppy. Candy can be compared to his dog, both of them old, both of them good workers in their youth, but now worn out and past their usefulness. The people on the ranch with power can also be contrasted. Slim who is respected for his wisdom and competence and Curly who only has power because he is the farm owners son not from respect. The Title of the book OF MICE AND MEN comes from a poem by Robert Burns. The best laid shem Jayne Stupple Show preview only The above preview is unformatted text This student written piece of work is one of many that can be found in our GCSE John Steinbeck section.

Comparing Excess in Morrison’s Sula and Ginsberg’s Howl Essay -- compa

Application of Excess in Morrison’s Sula and Ginsberg’s Howl  Ã‚  Ã‚   In William Blake’s Marriage of Heaven and Hell, he declares that "the road of excess leads to the palace of wisdom†¦Those who restrain desire, do so because theirs is weak enough to be restrained." These beliefs are reiterated and expanded upon in both Toni Morrison’s novel Sula and Allen Ginsberg’s epic poem Howl. Both authors challenge the conception of socially imposed boundaries, which suppress the absolute freedom of thought and action, by venerating the human characteristic of excess. Instead of abiding by the social norms of the general cultural animosity towards excess, Morrison and Ginsberg use this vilified "attribute" as a means to transcend the aforementioned boundaries that have hampered intellectual growth and the liberation of the self. The fact that both authors are of minority backgrounds compounds the acuteness of oppressiveness that both have experienced in their lives and allows us to draw parallels between their beliefs and how they chal lenge such despotism. Morrison’s Sula deals with the novel’s namesake’s journey to follow the road less traveled, and to escape the throes of a perceived life of perpetual imprisonment of the self that has engulfed most of the women of her time. The most obvious trait that resides in all aspects of Sula’s character is that of excess. She wages a one-woman war against society’s prescribed boundaries with an arsenal of excessive behavior and actions. The prospects of a fixed life of marriage and childbearing, which is the envy and ultimate objective for women of her age in Bottom, is unappealing and an altogether putrid existence to her. In order to understand the complex infrastructure of Sula’s character... ... electrified out of the coma by our own souls’ airplanes roaring over the roof they’ve come to drop angelic bombs the hospital illuminates itself imaginary walls collapse O skinny legions run outside O starry-spangled shock of mercy the eternal war is here O victory forget your underwear we’re free"(111). Freedom is what Morrison and Ginsberg strive for in their respective works of Sula and Howl. Both authors implement the use of excessive behavior, deemed heretical to the social standards of the day, in order to transcend its boundaries and achieve self-actualization. Morrison and Ginsberg in effect countermand the adage of "conform or die" into that of "conform and die." Works Cited Ginsberg, Allen. Howl: Original Draft Facsimile, Transcript, and Variant Versions. Ed. Barry Miles. New York: Viking, 1986. Morrison, Toni. Sula. 1973. New York: Plume, 1982.

Cell Phone Speech

Good afternoon my friends. Before I start it, I want all of you to remember when we were on elementary school. Have youbrought cell phone to school? If you have, what type of cell phone that you brought? Is it a black andwhite cell phone? Or maybe you've brought colorful cell phone? For me, in elementary school, Ihaven't brought cell phone. But I'm sure that now all of you have brought cell phone to anywhereyou go, so do I. This afternoon, I'd like to discuss about the effect of cell phone for us as universitystudents.To start it, I'll tell you about the common function of cell phone, after that I'll tell about theadvantages and disadvantages, and then its bad and good effect for university student. Finally, I'llgive my own perspective in the end of my speech. First, I'll talk about the function of cell phones. I'm sure that all of you have known that the functionof cell phone is for communication. As we know that nowadays most of people in this world,especially teenagers, can't live without cell phones.It is shown by data fromPew Research Center'sInternet & American Life Project (Lenhart, Ling, Campbell, & Purcell, 2010)that 75% of 12? 17-year-olds own cell phones. Cell phone is different with telephone. If a telephone just used for calling, acell phone can be used for calling and texting. In this era, cell phone's texting has become a basiccommunication between people, especially for teens. More over, for teens who still given money bytheir parents will choose texting than calling, because the fact is texting is cheaper than calling.Thisday, there are many types of cell phones, and most of that new brand cell phones are completedwith internet connection. So, we can not just texting and calling, but we can emailing, surfing, orsharing something through internet in cell phone. Next, every gadget in this world exactly has advantages and disadvantages. Now, I'll tell you aboutthe advantages and disadvantages of cell phones. Because we are Medical Faculty students , so I'lltell the advantages of cell phones that related to health. Do you know that cell phone can help us totake care our healthy? Ya, cell phone can do it.We can communicate with a nutrition advisor orsearching about healthy life style with cell phone. I have an experience about it. Yesterday, I was sick,and with cell phone I can call my sister, so she can bought me some medicines. And everyday, mymom always remembering me to drink my medicine, so I can be health again like now. Beside theadvantages, cell phones also has disadvantages. Related to health, cell phones can make eye strainbecause of lack of sleep. Cell phone also can disturb mental health, for example someone can bebullying through cell phone texting and that can make mental be down.The last thing I wanna tell to all of you is the effect of cell phone for us as university student. I'm surethat everyone in here have your own cell phone, right? I'm also sure that your cell phone give someeffects that change your behavi or. One of that effect is dishonesty. Center on Media and ChildHealth in 2007states that The Pew Internet & American Life Project found that 39% of cell usersages 18-29 say they are not always truthful about where they are when they are on the phone.Iagree with that statement because sometimes I do that too, especially if I am on the phone withsomeone who I hate. I'll lie to her/him because I hate them. Yeah something like that. But rememberone important thing : Don't ever lie to your parent! Maybe next time all of you will find and feel theother effect from cell phone by your self. Now, I wanna end my speech here. One sentence from me,a thing will be a good thing if the person who wear that thing is good. So, let be a good person tomake all the things better.

Food Poisoning Essay

Introduction: Every year millions of people suffer from food poisoning due to uncontrolled application of agricultural chemicals, environmental contamination, use of illegal additives , microbiological hazards and others but as a result of increasing awareness of consumers and their demands to provide them with safe, wholesome and high quality food have force many food premises to carry out a broad assessment and re-organize their systems of food control in turn to improve efficiency , rationalization of human resources and harmonizing approaches. This assessment of food control system has resulted to shift from the traditional approach which depends mainly on the final product sampling and inspection and move forward toward the implementation of a preventative safety and quality approach based on risk analysis. (FAO, 1998) Risk based approaches has been developed by World health organization (WHO) and Food and Agriculture Organization of the United Nations (FAO) and it is called risk analysis .(WHO,2011)-website Moreover, risk analysis is a combination of three interconnected elements which are Risk management, Risk assessment and Risk communication. (FAO/WHO training manual, 2006) Risk assessment is a scientific evaluation of risk associated with hazard either qualitatively or quantitatively .Risk management is the process where the relevant information of risk including risk assessment results are used to make decisions on how they will control the risk and implementing proper options. Finally risk communication which may define as the process by which exchange of information occur between risk assessors, managers and concerned parties. (http://www.fao.org/docrep/008/ae922e/ae922e04.htm) Government officials: In order to prepare a food products that is safe for human consumption and trade within the country or worldwide as well as maintain public confidence the government officials has a major role in this issue, yet it is clear that the government has no role in the production of food and cannot by itself to make safe or unsafe food. However, the government does play two important roles to reduce the risk of foodborne illness. The first major role is to create food standards and implement it through laws, regulations, inspection, and compliance procedures. These standards range from setting legislation to prevent food adulteration toward defining limits on the levels of pesticides residues as well as levels of pathogenic bacteria, food labelling, preparation and packaging of food. As a consequence, USDAs in recent times implemented HACCP system for meat and poultry to reduce harmful contamination and the risk of food borne illness. The second role is to address food safety problems that are beyond the control of any person participating in the food chain, which require more than a regulatory solution like for example E.coli O157:H7 pathogen which originates in the gut of cattle and is spread through the environment to contaminate water, fresh produce, and beef during the slaughtering process causing a considerable hazard when present in food. Address these and many other food safety problems need a strong research base, and to develop an effective control measures not to mention the cooperation between farmers, livestock producers, food processors, retailers and consumers. Therefore, government officials play a leading role in promoting basic research and cooperation in such cases to reduce the risk of food borne diseases. (Taylor &ump; Hoffmann, 2001) In fact, applying risk analysis provides many benefits to all food safety stakeholders including government. In this term it can help food safety regulators to obtain more evidence and information they require to make an effective decision and to identify and apply suitable measures to control the risk in addition to evaluate these measures for example it can be used to assess the maximum level of pesticide residue in food supplies ,increasing the rate of tests ,provide advice to a certain population subgroup, review labelling requirements, and issue a ban and/or recall for the suspected food product in response. Risk analysis can be applied to support and improve food standards such as regulation (EC) no.1829/2003 on genetically modified foods and feed (EU, 2003) and many others standards. It allows the potential costs of compliance for comparison with the expected benefits, and supports setting priorities among the various problems related to food safety. (FAO 87, 2006) In addition to the above advantages, since in article2 (2) from SPS agreement indicates the need of scientific evidence in establishing sanitary and pytosanitary measures. (SPS) though, applying risk analysis will assist the government to meet their commitments and strengthen the basis for the food trade at the international level by increasing access to new market. (FAO 87, 2006) Moreover, gaps and uncertainties in scientific knowledge can be identified using risk analysis approach, which will lead to improve food safety and a better understanding of food related impacts on consumer health. (FAO 87, 2006) In general, risk analysis is used mostly for chemical hazards but recently FAO and WHO expand the scope to cover microbiological hazards as well. (FAO 76) As a result, microbial risk assessment has been used to assess the risk posed by Listeria in a wide range of food commodities and regulatory involvements to control pathogens. (Federal Register / Vol. 66, No. 39 / Tuesday, February 27, 2001 / Proposed Rules) Thus, through risk analysis the government officials can make out opportunities to reduce risk by using it to establish risk based inspection program, development and application of food standards, collaborate efforts with food processors, and consumer awareness. (Taylor &ump; Hoffmann, 2001) However, since not all countries have the capabilities and resources to conduct risk assessment ,so they must make use of international data and expertise available besides data that is internationally accepted such as codex standards which accepted as scientifically valid under SPS agreement .(FAO,76) Food processors: On the other hand, food processors as discussed earlier has the main role to produce safe ,wholesome and high quality food to meet customer demands. While world health organisation (WHO) has briefly indicated that food safety is a shared responsibility from farm to fork, http://www.eufic.org/article/en/artid/processing-food-safety-quality-1/ governments and intergovernmental organisation like Codex Alimentarius commission (CAC) has a major responsibility in creating food standards and so it is important to involve food manufacturers in the process of setting standards at the national and international levels. This participation is beneficial to all stakeholders, and government indeed should assist this exchange of information to help ensure supplying safe products. http://www.fao.org/docrep/v2890t/v2890t05.htm Achieving this requires implementing science based systems derived from risk analysis and associated risk management approaches like HACCP for industry. (Hobbs, 2007) However, to carry out a HACCP plan, hazard analysis is required, as it considers as the first of the seven HACCP principles, it is used to assess the probable hazards that could occur through food processing, gathering data regarding those hazards and their severity to the consumer besides the possibility of their occurrence. Once established a hazard analysis using risk analysis, it must be considered throughout the HACCP plan development. (Peter warring book, food quality assurance book) In addition to the above, there are a number of authors who have suggested the use of risk based systems in HACCP plan (Baird-Parker, 1994, 1995;Buchanan, 1995; Notermans and Jouve, 1995; Elliott,1996; Notermans and Mead, 1996). Thus demands to include some aspects of risk into HACCP system are increasing. (T.Mayeres,97) Burden or benefits) (Mayers, 1997) on the other hand stated that the HACCP system is functioning effectively without the need of risk assessment approach, bearing on mind that HACCP has been internationally considered as an effective way to control food borne hazards. However, some elements of risk analysis can be useful in HACCP by increasing the scientific basis of hazard analysis, can help in identification of critical limits, as well as increasing transparency in decision making.( (T.Mayeres,97) Burden or benefits) Part B/i: Owing to the increasing demands of the global market for sea food products, exposure to food borne illness may increase as a consequence. (Book of Iso and HACCP) For instance,

The Incan Religion essays

The Incan Religion essays The Incans would worship the dead, such as ancestors, their king, who was divine, nature, and also people who founded their culture which they called heroes. The way that they worshiped nature and the cycles of nature tells us that they felt that time and space was very important to them. They also felt that the calendar was religious, and each month they held a festival for that month. Inti was the sun god who encouraged the earth and man with his rays. They had an important feast that was dedicated to Inti, the sun god; they called it the Intip Raimi. The Incans would wear costumes and would give offerings of silver and gold. The mother of the earth was called Pachama, or Wiracocha, it was an important god, which people believe is to be caused by the importance of Christianity, while others say that it was a hero from their culture that changed into a god. The mother of the earths full name is Con Ticci Wiracocha-pachaya, which means: the ancient foundation, the Lord and Ins tructor of the world. The Incans also believed in the concept of split personality things, which were shown by hanan, and hurin. Hanan was the high, superior, masculine, right, while hurin showed the low, inferior, left, and feminine side of things. Inca culture was formed from the evolution of carious Andean cultures that are traced back to twenty thousand years ago. Valdivia and Chavin were the foundations for the Incan empire, where it is said that they have gained their religious system. The Incan empire was destroyed in 1532 by the Spaniards. ...

Advertising Created the Consumption Habits of Our Society

Advertising Created the Consumption Habits of Our Society Consumption today has a totally different meaning than centuries or decades ago. There are different reasons researchers find to explain what is the reason behind of the consumption habit of our society. Many times marketing and advertisement are pointed out as the initiative power. Often happens that consumers buy a brand new telephone for example even if the old one has no problem but a new version of that model was launched. Why do people feel like this? Is it really necessary to change the phone? More and more often people decide to purchase goods, which they could not allow as they are out of there budget (Han, 2010). Do we really need that new phone? What makes us believe that yes, we do need it? Many other example could be listed here to underline the above problem area. This paper attempts to find answers for the questions mentioned above. In this analysis, the main assumption is that marketing and the marketing activities cause the desire in people to consume, and even over -consume in today’s life. First, the essay will describe briefly the relevant economic and historical background, afterwards will set out the hypothesis of the research and will provide pro and contra arguments to discuss this issue and finally will make a conclusion based on the results of the research. HISTORICAL AND ECONOMICAL BACKGROUND Comparing consumption back in history to what it is today there is a big difference (Goodwin et al. 2006). Few centuries ago the lifestyle of people varied they hardly did shopping outside their living area. Before the Industrial Revolution most of the people lived in villages and worked in agriculture. Back in that time we could not talk about fashion or trends pushing people into buying habits. Usually a winter coat lasted a lifetime. Certainly a small elite did exist but could not make any change in society in terms of changing the agrarian economy. Due to the Industrial Revolution industrialization began and changed the consumption. Fo r example textile production grew between 1760 and 1830 from 3 million pounds to 360 million pounds in Brittan. Consumerism, the word was used first in 1915 (Wikipedia, 2010). After the Industrial Revolution for the first time in history products were available to everyone at affordable prices and in enough quantity. This is how consumerism began. At the turn of the 20th century economist Thorsten Veblen writes about unnecessary and wasteful consumption (Wikipedia, 2010). By the end of the 20th century materialism raised, the reason of attending college was to earn more money and the culture changed into the direction of competition and disconnection. The range of wealthy people became the focus of marketing and the ones with less income could â€Å"purchase something new that will speak of their place in the tradition of affluence† (Wikipedia, 2010). In today’s consumerism in the 21st century, it can be observed that people try to differentiate from other. Poor people try to act and look like as they were rich and wealthy people try to act like celebrities, each one of them would like to be seen as coming from higher social class (Wikipedia, 2010).

Organizational Change Management, Change, Talk and Sensemaking Annotated Bibliography

Organizational Change Management, Change, Talk and Sensemaking - Annotated Bibliography Example This is a particularly different approach from implementing change in-house because much of the language analysis prepared in this article would not be necessary if everyone involved in the change used common language that is familiar to all within the organization.   Outsiders may use terminology differently, which may be the actual cause of confusion. The analysis provides an example of why clear and concise communication is necessary, particularly during periods of change. If outsiders are brought in, their language should be adjusted to that of the firm, or a list of This article shares the results of a survey taken by the authors, that examines trends in how organizations change. The findings indicate that true organizational change only occurred about 40% of the time. The best results, as high as 80%, are achieved by companies that abide by principles such a strong senior leadership, clear vision of goals and consistent communication of goals. The survey also found that companies that were under pressure to change from external forces usually failed because they tried to have â€Å"troubleshooters† take care of the transformation in secret rather than appealing to the broad base of employees. This article is valuable to research, as it provides a strong argument against secret or covert actions taken to bring about change in an organization. Outsourcing decisions that do not communicate a clear set of goals will not receive a broad base of support within the organization. This will lead to less than desirable results in the change process. Lack of open communication and secretive ventures of this nature can create a great deal of distrust. The research also suggests that change which is expected to bring about improvement within an organization should be proactive, rather than reactive. This means that taking measures to prevent the problem before they occur, being able to anticipate them and having solutions in place if they do occur can help organizations weather storms much more successfully.